Tagged: vegetarian

Mediterranean Orzo Salad

This light and refreshing Mediterranean Orzo Salad, crafted by Jeff the Fire Chef, is a perfect blend of farm-fresh ingredients and bold Greek flavors. Tossed in a classic Greek dressing, this dish features tender orzo, juicy tomatoes, crisp cucumbers, briny olives, and creamy feta for the perfect balance of tangy, savory, and fresh.

Zucchini Burrito Boats

Zucchini Burrito Boats

If you (or your neighbors) planted zucchini, God knows you’re trying to come up with new and clever ways to put your Springtime bounty to use. Here is a healthy, easy-to-make solution! This is a great low carb, flavorful, farm to table meal with a Mexican flair.